Tomatoes are a great source of antioxidants. They protect your body from free radicals, which are molecules that can damage your cells and cause cancer and heart disease. This recipe is perfect for a slow, relaxing lunch or a quick on-the-go snack on a warm summer day.
1 Serving
Ingredients
½ cup low-fat cottage cheese
½ avocado, sliced
12 grape tomatoes, halved
Salt and pepper, to taste
Sriracha, optional
Directions
1. Toss everything into a bowl.
2. Drizzle Sriracha for an extra kick.
3. Enjoy!
Nutritional Information
Per serving: Total Fat 9g, Saturated Fat 3g, Cholesterol 19mg, Sodium 471mg, Carbohydrate 13g, Fiber 2g, Sugar 6g, Protein 13g, Potassium 560mg, Phosphorus 205mg
Thank you to eBrightHealth ACO partner TidalHealth for this recipe.
Note: The image shown is for illustration purposes only and may not be an exact representation of the recipe.
